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Keto Style Grilled Beef Steak

Prep Time 20 minutes
Cook Time 7 minutes
Total Time 27 minutes
Servings 4
Calories 568kcal

Ingredients

  • 4 pieces Rib-eye Steak boneless
  • 3 tablespoon Olive Oil
  • 3 tablespoon Dijon Mustard
  • 2 tablespoon Lemon Juice freshly squeezed
  • ½ teaspoon Ground Black Pepper
  • 1 teaspoon Salt

Instructions

  • Remove the piece of meat from the fridge and keep in a closed container at room temperature.
  • Preheat the grill at high heat.
  • Mix all the spices and the lemon juice in a mixing bowl.
  • Use the mixture to coat the steak on both sides and then grill it for about 5 minutes. Turn the other side of the steak and allow to grill for about 5 minutes.
  • Remove the steak from heat, place on a chopping board, and allow to cool down for a couple of minutes.
  • Cut the steak into thin slices and serve alone or with salad.

Notes:

  • If you are not in a hurry, you can marinate the steak with the spices and allow it to sit for about 15 minutes to allow the flavors seep deep into the steak.

Notes

Net Carbs: 0.5g

Nutrition

Calories: 568kcal | Carbohydrates: 1g | Protein: 30.6g | Fat: 48.5g | Fiber: 0.5g