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Keto Fluffy Cinnamon Waffles
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
Calories
410
kcal
Ingredients
1
teaspoon
Ground Cinnamon
1
teaspoon
Baking Powder
2.5
tablespoon
Almond Milk
unsweetened
3
tablespoon
Erythritol Sweetener
7
tablespoon
Melted Butter
½
teaspoon
Vanilla Extract
3
tablespoon
Coconut Flour
1
cup
Heavy Cream
4
large
Eggs
Instructions
Break the egg and whisk the white in a bowl until it is stiff.
Whisk the coconut flour, egg yolks, baking powder, and granulated erythritol in a separate bowl.
Melt the butter and whisk until it is combined.
Stir in the vanilla and almond milk until it smoothens out.
Fold in the egg whites carefully.
Preheat and grease the waffle iron and cook the waffle batter.
Whisk the heavy cream until it forms a stiff peak.
Add powdered erythritol to taste and whisk in cinnamon.
Dress the cinnamon cream on the warm waffles.
Nutrition
Calories:
410
kcal
|
Carbohydrates:
5
g
|
Protein:
9
g
|
Fat:
37.5
g