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Gourmet Chicken Meatballs With Mozzarella

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Calories 191.7kcal

Ingredients

  • 1.5 lbs Ground Chicken
  • 3 Egg Whites (or 3.5oz liquid egg whites) beaten
  • 1 cup Almond Flour
  • 2 cloves Garlic minced
  • ½ Green Bell Pepper finely chopped
  • 1 Jalapeno seeded, minced
  • 1 cup Mozzarella Cheese shredded
  • 1 tablespoon Dried Basil
  • 1 tablespoon Onion Powder
  • 1 tablespoon Extra Virgin Olive Oil
  • Fresh Basil Leaves and Dill for garnish

Instructions

  • Set oven to 450F.
  • In a large bowl, add ingredients and combine thoroughly using hands.
  • Divide mixture into 10 parts and roll into meatballs.
  • Grease baking sheet with a little extra virgin olive oil and place meatballs on tray.
  • Bake meatballs for 10 minutes or until golden brown, turning them after 5 minutes of baking.
  • Garnish with fresh basil and dill
  • Serve hot immediately with side of choice.

Notes

Net Carbs: 1.8g

Nutrition

Calories: 191.7kcal | Carbohydrates: 3.1g | Protein: 18.2g | Fat: 12.1g | Fiber: 1.3g