Keto Low-Carb Bacon Waffles (1.37g Net Carbs!)

Who doesn't love the classic combination of waffles and bacon?

But on a low-carb keto diet, how?

Waffle lovers who have gone low-carb we've got a surprise for you!

These easy low-carb bacon waffles are absolutely delicious and are super versatile.

Made with low-carb almond flour they are super crispy and so easy to make.

Feel free to eat them on their own or add extras - I like to add a fried egg and slices of avocado.

Low-Carb Bacon Waffles

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Prep Time: 15 minutes minutes

Servings: 2

Calories: 241.83kcal

Ingredients

• 2 Eggs
• 4 slices Bacon
• 2 tablespoon Melted Butter or Ghee
• 1 cup Almond Flour
• 1 ½ teaspoon Baking Powder
• 1 ½ teaspoon Stevia

Instructions

• Microwave the butter and set aside.
• In a frying pan, cook the bacon until crisp.
• Mix all dry ingredients first. Add the two eggs and mix thoroughly. Add the melted butter and mix.
• Preheat the waffle maker.
• Fill with batter and place 2 slices of bacon over top.
• Close and flip the waffle maker, when it beeps, flip it over and remove the waffle with a fork. Serve hot.

Notes

Net Carbs: 1.37g

Nutrition

Serving: 7.7oz | Calories: 241.83kcal | Carbohydrates: 2.78g | Protein: 6.59g | Fat: 23.68g | Saturated Fat: 8.28g | Cholesterol: 78.5mg | Sodium: 268.81mg | Potassium: 151.51mg | Fiber: 1.41g | Sugar: 1.11g

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